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Bakery & Cereals

Café Valley to unveil four new specialty cakes in US Café Valley, a ready-to-eat bakery brand, is expanding its ring cake line with four new specialty cakes this summer, named as Celebration, Pink Lemonade, Key Lime and Salted Caramel.
Processed Foods > Bakery & Cereals > News
Biscuit International buys Northumbrian Fine Foods By FBR Staff Writer
Biscuit International has acquired UK-based gluten and milk-free biscuit manufacturer Northumbrian Fine Foods (NFF) from CriSeren Foods.
Processed Foods > Bakery & Cereals > News Kellogg's Froot Loops gets first new flavor in 10 years Kellogg's has launched Wild Berry Froot Loops in the US, which is a new flavor of the company’s sweetened, fruit-flavored breakfast cereal range Froot Loops.
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Nestlé to launch breakfast cereals in India
Nestlé India is expanding its product portfolio by introducing Nestlé Breakfast Cereals from Cereal Partners Worldwide (CPW) to its existing portfolio this year.
Processed Foods > Bakery & Cereals > News
Hostess Brands launches premium snack line
US bakery firm Hostess Brands has introduced premium adult snacking to the sweet baked goods category with the launch of Hostess Bakery Petites.
Processed Foods > Bakery & Cereals > News
Mondelez to buy cookie maker Tate’s Bake Shop for $500m
By FBR Staff Writer
Mondelēz International has agreed to acquire US biscuit brand Tate’s Bake Shop from The Riverside and other shareholders for around $500m.
Processed Foods > Bakery & Cereals > News
IK Investment in talks to buy Mademoiselle Desserts
IK Investment Partners’ IK VIII Fund has entered into exclusive talks with Equistone Partners Europe, Céréa Partenaire, Azulis Capital and the management team to buy a majority stake in Mademoiselle Desserts.
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