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Sobatech - Innovation is Our Business Sobatech is a Dutch specialist in continuous systems for the industrial production of dough. These can be all kinds of dough’s for a wide range of products: cookies & biscuits, toast & sandwich bread, rolls & buns, croissant & pastry, baguette & pizza, etc.
Processed Foods > Bakery & Cereals > Suppliers Spooner – Bespoke Solutions in Proving, Baking, Toasting, Drying and Cooling Since 1932 Spooner Industries has provided pioneering technology and bespoke solutions in proving, baking, toasting, drying and cooling. For a diverse range of food products including bread, biscuits, cereals, pies, confectionary, pastry, pet foods, fast foods and ingredients.
Processed Foods > Bakery & Cereals > Suppliers Sveba-Dahlen AB - Bakery Equipment and Ovens for Professional Baking Sveba-Dahlen develops, markets and manufactures rack, deck, pizza and tunnel ovens, proving chambers and fermentation lines for both small and large bakeries, supermarkets, industrial bakeries and pizzerias, restaurants and large kitchens.
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